Archive for October, 2009

I asked for tablets that could dissolve gallstones when i visited Germany however i think the pharmacist did not quite understand me. She gave me Rowatinex tablets but when i google it it looks as thou they are for kidney stones instead of gall stones. Can Rowatinex also dissolve gall stones. Please advise.

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ONE HUNDRED & ONE REASONS
TO GO VEGETARIAN
People Land Air Water Efficiency Animals Health

PEOPLE
Every year in the UK we feed our livestock enough food to feed 250,000,000 people while in the world 30,000,000 people die of starvation
20 vegetarians can live off the land required by one meat eater
Every 3 seconds a child dies of starvation somewhere in the world
If Americans reduced their meat consumption by 10% it would free 12,000,000 tons of grain - enough to feed 60,000,000 people (the population of Great Britain)
If all Americans became vegetarian, it would free enough grain to feed 600,000,000 people (the population of India)
Intensification in animal farming has displaced 1,000,000’s of people from their traditional lands - eg. indigenous people in south & central america, native americans in north america & crofters in Great Britain - this is continuing today
People displaced from their lands into cities succumb to dietary deficiency, diseases, parasites & opportunistic diseases
In third world countries 1 in 10 babies die before their first birthday
The UK imports £46,000,000 worth of grain from third world countries to feed our livestock
Due to overgrazing 850,000,000 people live on land threatened by desertification & over 230,000,000 already live on land so severely desertified that they are unable to sustain their existence & face imminent starvation
1,000,000,000 people in the west gorging on meat & dairy leave 1,000,000,000 to waste away & 3,500,000,000 teeter on the brink

LAND
If they continue to clear American forests to raise cattle at the present rate, in 50 years there will be none left
1 acre yields 165 lbs of beef or 20,000 lbs of potatoes
8/10 of cultivated land in the UK is used to grow food for animals (14,732,000 hectares)
It takes 16lbs of high protein soya to produce 1 lb of beef
Since 1945 in the UK we have lost 95% of flower meadows, 50% of ancient woodlands, 40% of heathlands, 50% of wet lands & 224,000 km of hedgerows all due to animal farming
Pressure on land due to meat farming leads to soil erosion 6billion tons/year in the USA
If everyone went vegetarian upto 90% of land used for animal farming could be taken out of production & used to replant woodlands, leisure activities etc.
25% of Central america’s forests have been destroyed for cattle grazing since 1960
Between 1966-1983 38% of the Amazon rain forest was destroyed for cattle grazing
90% of cattle ranches established on cleared forest land go bankrupt in less than 8 years as the land becomes barren due to nutrient loss & overgrazing
Overgrazing by cattle is destroying the land & increasing desertification, nearly 430 million acres in the USA alone has suffered a 25-50% reduction in yield since first grazed
An inch of topsoil takes 200-1000 years to develop - yet in the USA they have lost around 1/3 of their prime topsoil in 200 years (around 7 inches) due to animal farming
Land will be lost due to rises in sea level due to global warming due to animal farming

AIR
The destruction of the rainforest by cattle farmers is destroying the lungs of the planet & reducing the worlds capacity to replenish our oxygen supply
The 1,300,000,000 cattle in the world emit 60,000,000 tons of methane per year (methane is a greenhouse gas & leads to global warming)
Burning of forests, grasslands & agricultural waste associated with animal farming releases 50-100,000,000 tons of methane per year
Combining these figures, 25% of methane emissions are due to animal farming (not including the billions of sheep, pigs & poultry so the real figure is much higher)
Fertilizer used to grow crops to feed to animals releases nitrous oxide - thought to account for 6% of the greenhouse effect
Fertilizer, weedkiller & pesticides sprayed on crops enter the atmosphere creating a noxious carcinogenic cocktail
CFCs are released into the air from refrigeration units used to store decomposing flesh (meat), milk & butter - CFCs are destroy the ozone layer
Ammonia from animal urine also pollutes the atmosphere
CO2 is released by burning oil & petrol in lorries, ships, abattoirs, dairies, factories etc. associated with meat & dairy production
Emissions from large chemical plants which produce fertilizer, weedkiller & other agricultural chemicals are also poisoning our air

WATER
25 gallons of water to produce 1lb of wheat & 2500 gallons to produce 1lb of meat
UK farm animals produce 200,000,000 tonnes of slurry (liquid excrement) every year, the majority of which ends up in our rivers
Bloody waste water from abattoirs ends up in our rivers
In the USA every second humans produce 12,000 lbs of effluent while farmed animals produce 250,000 lbs
Nitrates & pesticides used on crops grown to feed livestock end up in our rivers
Meat & dairy farming uses 70 litres of water per day per animal in the UK or 159,250,000,000 litres per year in total
The water used to produce 10 lbs of steak is equivalent to the average consumption of water for an entire household for an entire year
Depletion of groundwater reserves to grow crops for animals & to supply abattoirs will lead to greater water shortages
Aquafers (stores of underground water) in the San Joaquin valley in the USA are being drained at the rate of 500,000,000,000 gallons/year to produce meat
18% of all agricultural land in the world is irrigated & as global warming increases (partly due to animal farming) it will cost 0,000,000 to keep these systems going
The water used to produce a 1000 lb beef steer is enough to float a Destroyer battleship
The liquid waste from the various parts of the meat & dairy industry flow into the rivers & from there into the seas polluting them & encouraging huge algal blooms to grow

EFFICIENCY
To produce 1calorie of energy from meat takes 60 calories of petrol, whereas growing grains & legumes to directly feed people produces 20 calories for each calorie of fuel used ( thats 1200 times more efficient)
Meat & dairy farming uses billions of gallons of oil to run tractors, fuel ships & lorries (to move animal feed & animals), pump billions of gallons of water to irrigate fields & run slaughterhouses, power refrigeration units to prevent the corpses from decomposing & to power sewage plants to clean up some of the pollution produced
Cattle convert only 6% of their energy intake (mainly grains & soya) into flesh, the remaining 94% is wasted as heat, movement (which is why they keep many animals in very close confinement), hair, bones, faeces etc
1lb of beef takes 1 gallon of petrol to produce
A family of four eating beef for a year uses enough petrol to run a car for 6 months (obviously depending on how far you drive!)
If the full ecological cost of meat was passed onto the consumer - the price would be quadrupled (at least)
The EC spends œ100,000,000’s to subsidise animal production resulting in lakes of unwanted milk & mountains of unwanted meat & butter. This money could be better spent encouraging organic fruit, vegetable & grain production
In the USA in 1979 145,000,000 tons of crops were fed to cattle resulting in only 21million tons of animal bodies - the cost of the wasted crops was ,000,000,000
Between 1950 & 1985 grain production in Europe & the USA increased massively but 2/3 was fed to animals
70% of all grain is fed to animals
Eating vast quantities of animal flesh, eggs, milk & butter is a luxury that most of the planet can not afford

ANIMALS
Fishing with drift (and other modern) nets weakens & destroys ecosystems by indiscriminately killing billions of sea creatures & disrupting the sea bed
Fishermen’s nets kill 10 times as many other animals as the fish they are hoping to catch
Fish caught in nets die an agonising slow death of suffocation
Each year 15,000,000,000 land animals are slaughtered for food & an unknown but much larger number of sea creatures (including 1000’s of dolphins caught accidentally)
Chickens are crammed into battery cages with upto 3 other birds, they are unable to even spread their wings & many can not even stand up
Unwanted male chicks (because they can’t lay eggs) are gassed or pulped while their sisters go to the battery sheds
Chicks are debeaked without anaesthetic to prevent them injuring each other in the unnaturally confined conditions they are kept in - this is equivalent to having your fingernails pulled out without anaesthetic
Modern farming methods using growth hormones & artificial lighting mean that many chickens out grow their bones, resulting in fractured & broken legs
Sows are kept tethered in stalls 1.3 x 1 metre on concrete or slatted floors - they can not even turn around
Poultry raised for meat are kept in windowless broiler sheds, with around 20-30,000 in each shed, they live in an area of 10-20 cm square - fighting due to overcrowding is common & like battery hens they commonly suffer from supperating bed sores
Broilersheds are artificially lit 23 hours a day to produce rapid growth
Animals travel between farms & to slaughter in overcrowded transporters with no food or water - resulting in stress, injuries & deaths - legal requirements are widely ignored
95% of poultry suffer injuries before being killed & 30% suffer broken bones
Problems with stunning practices mean that many animals have their throats slit while still conscious (around 6% of cattle or 200,000 per year) & are then dipped in tanks of scalding water (to loosen feathers, bristles etc.) again while fully conscious
4000 animals die spurting their blood out every minute in a British slaughterhouse
Calf leather comes from animals killed at just 2 weeks old
Cows were fed on the ground up remains of other cows & sheep - the result is thought to be BSE (mad cow disease) in the USA cattle are fed partly on recycled plastic pellets
Cows only give milk for 10 months after they have a calf - so they are routinely artificially inseminated (ie. mechanically raped) to keep them pregnant & milking - their calves are taken away (usually at 12 hours old) for meat or export to veal crates
Cows would naturally live upto 20 years but are slaughtered after 5-7 years when their milk production begins to fall
In the UK animals are killed by first being stunned with electricity or a captive bolt gun (ie. a bolt is fired into their heads) before having their throats slit & being plunged into boiling water - all this happens on a production line with the animals being hung upside down from a moving conveyor belt - this is factory farming
"Animals are those unfortunate slaves & victims of the most brutal part of mankind" - John Stewart Mill (philosopher)
Veal calves are confined in stalls in the dark, unable to move & are fed on pigs blood , chocolate & dried milk (we are drinking the rich fresh milk of their mothers)
Cows naturally produce 5 litres of milk per day for their calves - under the intensified systems of modern farming they produce 25-40 litres per day - resulting in swollen & inflamed udders - at this rate they are soon worn out
Large areas of land are under monoculture to grow crops to feed to animals - these areas are wildlife deserts supporting fewer & fewer species.

HEALTH
Vegetarians have a 20% lower rate of mortality from all causes (ie. they live longer & don’t get sick as often)
Meat is full of traces of antibiotics, hormones, toxins produced by stress & pesticide residues that become concentrated from all the crops they have eaten
Fish contain heavy metals & other pollutants -many of which originated on farms
The world health organisation recommends a diet low in saturated fat, sugar, salt & with plenty of fibre - exactly what you get on a vegan/vegetarian diet
Farmed animals contain upto 50% saturated fat in their bodies
Vegetarians have 24% reduced risk of getting heart disease & Vegans a 57% reduction (heart disease is the biggest killer in the UK accounting for 50% of deaths)
Obesity is rare in vegetarians, obesity is related to many diseases
Vegans & vegetarians have lower blood pressure & cholesterol levels - high levels are associated with heart disease, strokes & kidney failure
Vegetarians have a 50% reduced risk of dying of diabetes
Vegetarians have a 40% reduced level of cancer than the general population thought to be because they have a higher intake of vitamins A,C & E
Vegetarians have a reduced risk of developing gall & kidney stones
80% of food poisoning is due to infected meat (faeces, bacteria etc.) after all meat is decomposing flesh - most of the rest is due to salmonella in eggs
Osteoporosis due to calcium loss from bones is mainly due to the sulphur content in meat & casein protein in milk that cause calcium to be lost in the urine - the countries with the highest meat & dairy consumption are those with the highest levels of brittle bones
50% of people do not have the enzyme to digest milk properly & milk allergy is related to asthma & eczema
Meat eaters have double the rate of Alzheimers disease as Vegans & Vegetarians - some people also think that Parkinsons disease is also linked to meat eating
Egg yolk is a dense concentration of saturated fat & the white is high in albumin protein associated with leaching calcium into your urine. Butter is 80% saturated fat, cream is 40% saturated fat & cheese is 25-40% saturated fat
Meat eaters are two and a half times more likely to get bowel cancer than Vegetarians
The cling film used to wrap meat in supermarkets & butchers contains chemicals linked to falling sperm counts in men
Chinese people (living mainly on a vegetarian diet) consume 20% more calories than Americans but Americans are 20% fatter
Of 2,100,000 deaths in the USA in 1987, 1,500,000 were related to diet (ie. meat & dairy)

AND I COULD GO ON !
If you’ve read this far, I hope that you are beginning to see that the Meat & Dairy industry is a major contributor to misery on this planet. It is destroying the health of people in rich countries, starving those in poor countries, it is torturing & killing billions of animals every year and in the meantime it is one of the major factors in the destruction of the environment - so what does the meat & dairy industry have to say in it’s defence?
Well their only real point is usually "Meat is tasty" - fair enough a lot of people enjoy the taste of meat - but there are plenty of delicious alternatives (just consider the huge range of vegetarian dishes in Indian cooking - one of the oldest & most sophisticated cuisines in the world) and if you really crave meat & dairy, nowadays there are plenty of healthy non animal alternatives - just look in the supermarket & health food shop. So I hope you will agree it’s pretty pathetic to consider all the evidence & then say "well I know you’re right about the environment & health & the animals - but I just love my meat"

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PICK ONLY ONE OF THE REASONS YOU LIKE BEST!

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SKiPO
Michael Moore’s SiCKO misses facts.

Michael Moore’s new movie, SiCKO, should be called “SKiPO,” since it skips over so many vital facts en route to government medicine.

An engaging and surprisingly funny Moore explores a grim topic: America’s problematic health-care system. Moore effectively diagnoses one of its key ailments. HMOs and other managed-care companies often earn billions by just saying, “No” to victims of grave illnesses. Moore introduces us to real men, women, and children who this industry has failed.

Bankrupted by cancer- and coronary-related medical bills, Donna and Larry Smith move into their grown daughter’s home storage room. An Oregon man accidentally saws off two fingertips and must re-construct either his middle finger for ,000 or his ring finger for only ,000. Tracy Pierce waits for his insurer to approve a promising bone-marrow transplant to treat his kidney disease. The company refuses, and he soon dies, widowing his bride, Julie, and leaving Tracy Jr., 13, fatherless.

These are the bitter fruits of America’s private, third-party-payer system. Not quite socialist, not quite capitalist, it creates endless distortions as review boards and other gatekeepers essentially hide doctors from patients.

Moore and other universal-health advocates would exacerbate this problem by making Uncle Sam the ultimate third-party payer.

While promoting this prescription, Moore overlooks many facts that would balance his otherwise well-crafted film. For now, its leftward tilt makes the Leaning Tower of Pisa look like the Washington Monument.

Milton Friedman observed, “There is no such thing as a free lunch.” Sadly, there’s no such thing as free health care, either.

Universal health care’s finances must come from somewhere. “Somewhere” turns out to be taxpayers’ pockets.

Britons, Canadians, and Frenchmen purchase their “free” coverage through their taxes. In America, 44.7 percent of health expenditures came from tax-funded government spending in 2004, according to the Organization for Economic Cooperation and Development (OECD). In Canada, that figure was 69.8 percent; while in France it was 78.4. Fully 86.3 percent of British health spending was taxpayer-funded.

These countries also endure high overall tax burdens, largely due to government medicine. In 2005, OECD reports, taxes as a share of GDP stood at 41.2 percent in Canada, 41.9 percent in Britain, and 50.9 percent in France. America has it relatively easy, with just 31.7 percent of GDP devoured by taxes.

Of course, for many Americans, the trade off is lower taxes vs. higher payments for health insurance. This cost varies according to employment contracts, health circumstances, and more. Still, “free” medicine is as beautiful and realistic as a unicorn.

Moore claims 50 million Americans lack health insurance. The Moving Picture Institute’s Stuart Browning challenges that oft-repeated “fact.” In a case of dueling documentaries, Browning’s nine-minute film, Uninsured in America, deconstructs the more common “45 million uninsured” soundbite and finds that 9 million of these people earn over ,000 annually and can buy coverage but don’t. Some 18 million are healthy, 18-34-year-old “young invincibles” whose priorities exclude insurance.

“If I’m out eating, I want to eat good food,” Faye Chao, 26 and uninsured, told Browning. “There’ve been times I’ve been in New York, and I’m spending at least 0 a month just going out.”

These Americans also turn to local clinics for treatment when necessary.
For instance, Chandra Nalaani, 27 and uninsured, visited San Francisco’s Lyon-Martin Women’s Health Services.

“I got an annual exam,” Nalaani said. “They tested me for a bunch of things…In my case, because I wasn’t making much, it was free.”

Of the uninsured, 14 million fail to enroll in Medicaid and other low-income health programs for which they are eligible.

Even if these numbers somewhat overlap, Browning estimates that just eight million Americans chronically lack coverage. Moore’s 50-million-man standing army of the uninsured thus is a Potemkin force.

While Moore glows like a Jack-O-Lantern about the wonders of the British National Health Service, Gordon Brown sees massive room for improvement. Just days before becoming Great Britain’s brand-new Prime Minister, Brown told Labour Party colleagues on June 24:
From everything I have seen going around the country, and from everything I’ve heard, we need to do better, and the NHS will be my immediate priority. We need to and will do better at insuring access for patients at the hours that suit them. We’ll be better at getting basics of good hygiene and cleanliness right. Better also at helping people to manage their own health. Better at ensuring patients are treated with dignity at all times in the NHS. Better at providing the wider range of services now needed by a growing elderly population. And while implementing our essential reforms, better at listening to and valuing our staff.
Moore’s insinuation aside, HMOs are not solely the brainchild of that oft-flogged bete noir, Richard Milhous Nixon. In fact, the HMO Act of 1973’s sponsor was none other than Senator Edward Moore Kennedy (D., Mass.). In 1978, as the Institute for Health Freedom recalled, Kennedy sang HMOs’ praises:
As the author of the first HMO bill ever to pass the Senate, I find this spreading support for HMOs truly gratifying…HMOs have proven themselves again and again to be effective and efficient mechanisms for delivering health care of the highest quality.
HMOphobes, including today’s Ted Kennedy, somehow fail to mention that HMOs once were the Left’s answer to America’s earlier medical challenges.

SiCKO dramatically features a man stitching shut a deep cut on his own leg. Though he lacked insurance, this was unnecessary.

“Every American hospital is required to provide emergency care to all comers, regardless of ability to pay,” says Cato Institute healthcare analyst Michael Cannon. The 1986 federal Emergency Medical Treatment and Active Labor Act makes such services mandatory for anyone arriving within 250 yards of a U.S. emergency room.

Thus, a trauma surgeon would have sutured this man’s wound. Yes, the hospital either would have absorbed this procedure’s cost or spread it across the bills of the insured (another cause of medical inflation). These cross-subsidies notwithstanding, he would have received professional treatment.

Moore shows Michiganders driving into Canada for “free” medical attention. What he leaves unseen are the Canadians who come to America for treatment. Canada, along with only Cuba and North Korea, forbids its citizens from paying doctors for private medical treatment. In a kind of therapeutic Underground Railroad, Vancouver’s Timely Medical Alternatives, Inc. helps Canadians avoid lengthy medical waiting lists by arranging for their treatment in American hospitals. It says its clients can be operated on within seven days through its U.S. partners rather than six to ten months under Canadian government medicine.

“Five or six years ago, seven out of ten Canadian provinces, representing roughly 95 percent of the population, had contracts with American companies for cancer care provided in the United States,” says the Manhattan Institute’s Dr. David Gratzer, a Toronto physician. “Today, some patients from over-subscribed Canadian urban medical centers are sent eight hours away to underused rural medical facilities for cancer care, much like someone going from Manhattan to Buffalo for chemotherapy.”

Another drawback of high-tax-funded “free” government medicine is its limited modern technology. Cato’s Michael Cannon and Michael Tanner found that in 2000, there were 13.6 CT Scanners in America per million people. There were 8.2 million such devices per million Canadians and 6.5 per million Britons. Lithotriptors use sound waves to pulverize kidney stones and gall stones. While America had 1.5 of them per-million citizens, Canada and Britain had, respectively, 0.4 and 0.2.

The paucity of such equipment creates lines and delays. Vancouver’s Fraser Institute estimated a median wait in 2006 of 4.3 weeks for a CT scan and 10.3 weeks for an MRI.

SiCKO’s most revealing footage captures Moore’s pilgrimage to Karl Marx’s grave in London’s Highgate Cemetery. Single-payer countries “live in a world of ‘we,’ not ‘me,’” Moore says. “We’ll never fix anything until we get that one basic thing right.” Moore deserves credit for being so amazingly candid about his ideas’ truly socialist roots.

Still, a major conundrum haunts this clamor for the kind of government medicine that would make Marx misty.

While workers theoretically would own the means of medication under universal care, in reality, politicians would be in charge. The same liberals who denounce FEMA and Walter Reed Army Medical Center (a single-payer showcase) for their embarrassing incompetence want Uncle Sam to conduct bypass surgeries, deliver babies, and perform vasectomies.

How puzzling. America has just one federal government. Sometimes the sensitive, caring, weepy Democrats run things; Sometimes the cold, racist, iron-hearted Republicans rule. Universal health care would mean that American medicine — from the Left’s perspective — now would be in the scheming hands of those who “lied us into war” and gleefully drowned poor blacks in New Orleans’ attics after Katrina. If Hillary Clinton had nationalized health care in 1993, American hospitals and clinics would be controlled today by Dr. Dick “Double-Barrel” Cheney and his boss, Chimpy McHitler, M.D.

If that doesn’t shiver the timbers of government-medicine supporters, they should visualize Dr. Rudy Giuliani with a scalpel in one hand and the universal health-care budget in the other.

Unless America scraps elections and simply yields power permanently to bleeding-heart Democrats, Michael Moore’s fans should remember that every two to four years, universal health care could fall into the clutches of cruel Republicans.

Government-medicine boosters could rue the day their collectivist dream came true.

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  • Example of Sustained Spam Comment Attacks on a single WordPress Posting Now I may like to think I'm a literary genius but I am realistic enough to realise I'm not! So what happened was that I got lots of notional referrals sequentially on one post, all trying to comment at the same time! Then after a few minutes the same would......